ThE HOLE menu.
January 29th - February 1st
The Wicked Pissah Pistachio
In the Masshole rating system there are three tiers: good, wicked good – and the apex of awesomeness: wicked pissah. Our pistachio donut is our tender brioche dough filled with pistachio custard, covered in a pistachio glaze and topped with a white chocolate drizzle and chopped pistachio nuts. It’s green, it’s delicious, and it has the best name evah!
Wicked Sparklah
A pillowy brioche donut coated in bright strawberry glaze, drizzled with vanilla, and finished with edible glitter for a little extra drama. Sweet, soft, and sparkling from the first bite.
The Orange Line
There will be no disruptions in service to this one! A poppyseed cake donut hole, dipped in a fresh orange glaze, topped with vanilla buttercream, candied orange peel, and dark chocolate. All aboard for tastiness!
Mama’s Lil’ Mass Hole
A donut for all the Massholes that only a mother could love: our old-fashioned poppy seed donut, dunked in vanilla brown butter glaze and topped with rainbow sprinkles. It’s like a birthday party for your tastebuds!
Mass Mocha
Nothing compliments contemporary art like a contemporary donut. This is our Chocolate cake donut, dunked in our beloved coffee glaze, drizzled with chocolate and adorned with chocolate and caramel pearls. A true work of art!
Johnny Appleseed
Named after Leominster’s most famous son, it’s a rich spiced apple donut, studded with chunks of real apple, fried crisp and tossed in cinnamon sugar. Our most requested donut of all time!